HOMEMADE TEA WITH RASPBERRY LEAVES (Fermented)
HOMEMADE TEA WITH RASPBERRY LEAVES (Fermented)
- Fermented herbal tea for maintaining body tone and inner balance. Renews the body, providing it with necessary microelements and vitamins.
HOMEMADE TEA WITH RASPBERRY LEAVES (Fermented) , all the benefits and how to use?
HOMEMADE TEA WITH RASPBERRY LEAVES (Fermented) , all the benefits and how to use?
Nature's "paracetamol" and peace in your home.
This tea is a combination of fermented fireweed and wild raspberry leaves. It is designed to warm, soothe, and help in moments when a cold creeps in. Thanks to the fermentation process (not exceeding 40°C), the plants have opened up and release all their power and aroma into the water.
Why is this blend so valuable?
🤒 For Colds and Coughs:
Raspberry leaves are popularly known as a potent diaphoretic and fever-reducing agent. The tea helps to "sweat out" viruses, soften coughs, and clear phlegm from the bronchi.
🛡️ For Immunity and Blood Circulation:
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Stimulates hemoglobin increase.
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Cleanses the blood and removes toxins (slag) that accumulate during illness.
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Strengthens the body during viral outbreaks.
🌙 For Peace and Balance:
Fireweed (Ivan Chai) harmonizes the nervous system and reduces stress. It is a tea that not only heals the body but also calms the mind. Legend has it that fireweed absorbs both sun and moon energy, passing this balance on to humans.
Usage:
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No restrictions: The tea contains no caffeine, so it can be safely consumed by both adults and children in any quantity.
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Preparation: Pour a glass of hot (80°–90°C) water over 1 teaspoon. Steep for 15 minutes.
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Economy: The tea leaves can be re-steeped 2–3 times.
100% natural product, harvested and fermented in Latvia.
45 in stock
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- Made in Latvia
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